Matt and Lisa serve up the perfect food for gatherings with guest actress Denise Welch. Eddie Jackson invites five of the finest cookie makers to take on the world of fine art by assembling spectacular cookie mosaics. Matt prepares roast turkey with spiced butter and Lisa makes a bitter chocolate and orange liqueur tart. Alton Brown’s Lentil Soup is a great option for meatless Mondays. Lisa makes French onion soup topped with cheesy croutons and Matt serves fennel and black pepper pork belly. A true British pub serves authentic English staples, while a Mexican spot is spicing up shrimps. Calories per serving of Alton Brown's Lentil Soup 88 calories of Lentils, (75.67 grams) 39 calories of Olive Oil, (0.33 tbsp) 20 calories of Wegmans Stock, Vegetable, (1.33 cup) 10 calories of Onions, raw, (0.17 cup, chopped) 6 calories of Red Ripe Tomatoes, (0.17 cup, chopped … The five bakers craft creative Christmas cards out of cookies. The bakers create Christmas character masks made of cookies. Next, they make scary mask desserts to try and spook the judges. Place the olive oil into a large 6-quart Dutch oven and set over medium heat. Reduce the heat to low, cover, and cook at a low simmer until the lentils are tender, 35 to 40 minutes. Buddy competes against animatronic expert Lou Nasti. Step 1, Whisk the vinegar, olive oil, mustard, salt, pepper, parsley and thyme together in a large mixing bowl. Then they reach for new heights by building beautiful cookie versions of Christmas tree toppers! Plus, he bakes two Afrikaans classic with a British twist - Earl Grey milk tart and BBQ meat pasties. Denise Van Outen welcomes Spanish chef Omar Allibhoy to her Christmas kitchen. Once hot, add the onion, carrot, celery and salt and sweat until the onions are translucent, approximately 6 to 7 minutes. The lentil has more to offer than fiber, minerals and a steak's worth of protein, as Alton details while making Lentil Soup, Lentil Salad and Lentil Cookies ... yes, cookies. Award winning blogger and former city girl Ree Drummond shares her special brand of home cooking, from throw-together meals to elegant creations. Guy Fieri digs in and pigs out on all things pork. Season the soup with pepper and Cognac, if using. Lentil Soup Recipe | Alton Brown | Food Network . Guy Fieri is on the road looking for unique beef dishes. It’s traditionally served with thick slices of bread, olives, and pickles. Gok Wan mastered how to cook the food he loves from working in his family’s Chinese restaurant. Jamie showcases some new ways to approach Christmas desserts. Guy Fieri gets a taste of international flavours. Sumptuous dishes include a fantastic beef Wellington with silky Madeira sauce. Giada De Laurentiis is throwing a harvest-themed festival for her neighbours. Matt showcases his sure-fire recipe for the ultimate Christmas turkey. Add onions, celery, carrots, and garlic; sauté until vegetables begin to The Hairy Bikers serve up feel-good meat-free dishes for a welcome break from all that meat! The Hairy Bikers create mouthwatering festive dishes and edible Christmas presents, getting into the spirit of the season with a variety of special guests. Increase the heat to high and bring just to a boil. Trisha invites the band over for brunch to celebrate the holidays together. Add the lentils, tomatoes, broth, coriander, cumin and grains of paradise and stir to combine. Paul Hollywood is in Jerusalem where he learns about the city's baking culture and history. Hearty and healthy, this simple lentil soup recipe combines nutritious lentils, garden-fresh vegetables, and a slew of spices into a warm bowl of comforting goodness. Lisa and Matt cook tasty Christmas comfort food. Gordon Ramsay shows how to make his favourite winter comfort food. Comfort Food, Dairy-Free, Lentil Soup, Soups, Vegetarian, Weeknight Dinner. 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